Fine dining at Oncore by Clare Smyth at Crown Sydney - with an emphasis on locally sourced Australian produce and sustainable food. With an emphasis on sustainable food and paying homage to Core, Oncore is an exceptional dining experience overlooking one of. Beer, Honey, Lemon and Thyme. Andrea: Clare Smyth is a world-leading, 3-Michelin-star chef, so we are so excited for our evening at her establishment. Share. Shuck the Poached Oysters then open over the sieve to collect the juice. Core by Clare Smyth, the. Smyth is the chef owner of Core by Clare Smyth which opened in 2017. She is the Chef Patron of the 2017-opened, three Michelin-starred Core by Clare Smyth. 17 reviews #774 of 3,243 Restaurants in Sydney International. When I arrive at the Hôtel de Paris, Clare Smyth is standing on the steps chatting amiably with a snowy-haired man. Slated to open mid-July, Oncore will join Crown’s already wildly impressive line-up of impossible-to-get-a-booking restaurants, like Nobu , Woodcut. New Year's Eve Dinner at Core by Clare Smyth. Source:. £375. Clare Smyth the owner chef of Core restaurant discusses her philosophy and we see what makes her a great chef. Open now : 12:00 PM - 3:00 PM6:00 PM - 11:00 PM. Wed-Thu 6pm-11pm; Fri-Sun noon-3pm, 6pm-11pm. Prepaid. 30–22. London, UK. Clare Smyth is the chef and owner of Core in London’s Notting Hill, which debuted in August 2017. of 1. Book a table and see menus, reviews, phone for Oncore by Clare Smyth from AGFG. Her London restaurant, Core, was the first to ever enter The Good Food Guide with a perfect score of 10 out of 10 in its opening year. About Core. We love sharing our discoveries with our guests, and our curiosity and passion infuse every beautifully crafted dish on our. Overview Photos ReviewsWhat It Takes To Open Your Own Restaurant. Whether opting for the seven-course. In January, Smyth capped off a string of awards with the biggest one yet, a third Michelin star for her Notting Hill restaurant, Core by Clare Smyth. Instagram / @chefclaresmyth. Save. 4. Core by Clare Smyth is an informal fine dining restaurant with an emphasis on natural, sustainable food, sourced from the UK’s most dedicated farmers and food producers. In order to secure their spot in the , our contestants will have to recreate one of Smyth. Clare grew up on a farm in Northern Ireland, before moving to England aged 16 to attend culinary college. Australia. T he day after Clare Smyth won three Michelin stars, becoming the first British woman to do so, she drove to her restaurant, Core, and felt “quite emotional. The MICHELIN inspectors’ point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official website. A tasting menu. Features. CORE by Clare Smyth – a Three Stars: Exceptional cuisine restaurant in the 2023 MICHELIN Guide United Kingdom. Clare Smyth, who catered for Prince Harry and Meghan Markle’s evening wedding reception, has been awarded two stars for her first solo venture, Core, in the 2019 Michelin guide. Back in May, it was announced that Oncore would launch in July. Head Waiter (Current Employee) - London - 3 December 2022. . The chef rose to prominence while working at Restaurant Gordon Ramsay, where she eventually. As a former protégé of Gordon Ramsey and having trained. Clare Smyth MBE (born 28 November 1978) is a Northern Irish chef. “I don’t think there’s such a thing as best,” says Smyth over the phone from her Notting Hill restaurant late at. Closed now : See all hours. With a pair of long-handled chef’s tweezers, Smyth meticulously inserts baby shoots of sorrel, chive tips. Review. An exclusive insight into the work and mind of the highly acclaimed chef Clare Smyth and her three-Michelin-starred restaurant, Core, in London's Notting HillClare Smyth's food is of superlative elegance and redefines modern British cuisine. Not rated yet. Explore other great venues in the area. 27 June, 2023. 1,007 reviews #138 of 15,690 Restaurants in London $$$$ French European. An exclusive insight into the work and mind of the highly acclaimed chef Clare Smyth and her three-Michelin-starred restaurant, Core by Clare Smyth, in London's Notting Hill Clare Smyth's food is of superlative elegance and redefines modern British cuisine. £375. Clare Smyth is the first and only British female chef to hold three Michelin stars in the UK / ©Jodi Hinds . K. Clare Smyth, who catered for Prince Harry and Meghan’s evening wedding reception, was celebrating on Monday night after becoming one of two female chefs to be awarded the maximum three stars in. Download now. Her London restaurant, Core, was the first to ever enter The Good Food Guide with a perfect score of 10 out of 10 in its opening year. Core by Clare Smyth is the result, which to her signifies “the heart, the seed of something new; it’s been my life’s work to get to this point. Enjoy an unmissable dinner experience with Clare Smyth and The Core Team. After having visited the Fat Duck and L’Enclume the days prior I felt that Core was the best of the three. Clare Smyth is an internationally renowned Michelin-star chef and remains the first and only female chef to run a restaurant with three Michelin-stars in the UK. First Core by Clare Smyth was judged Restaurant of the Year at The UK’s GQ Restaurant of the Year awards, then to crown it, Clare is the first British chef to win the Elit Vodka World’s 50 Best Female Chef. Since moving to England at the age of 16, she has worked with an uncompromising devotion to her craft, training in some of the most celebrated kitchens in the world. ” -. “It was the very first time I stepped foot in Restaurant Gordon Ramsay,” she recalls. Through. Ranked #160 of 25,829 Restaurants in London. Level 26 (Ground), Crown Sydney, 1 Barangaroo Avenue, Sydney, NSW 2000. Clare Falzon, Hentley Farm, Seppeltsfield, SA – “The place I get most excited to dine at is Mun i (2/3 High Street; 08 7516 5958) in Willunga, SA. Fine dining at Oncore by Clare Smyth at Crown Sydney - with an emphasis on locally sourced Australian produce and sustainable food. Reservations | Core by Clare Smyth. Three Michelin Star, Core by Clare Smyth in Nottinghill, London. Core is a three-star restaurant located in the Notting Hill neighborhood of London owned by Chef Clare Smyth who famously maintained three Michelin stars for years as the executive chef at Gordon Ramsay Royal Hospital Road. Why: Almost uniformly excellent French/British cuisine, beautifully presented with a touch of whimsy. Dice 1 of the Oysters into approximately 5mm cubes then place at least 5 cubes into a small airtight container. Core, Hardcover by Smyth, Clare; Morris, Kieran (INT); Ramsay, Gordon (CON), ISBN 1838664068, ISBN-13 9781838664060, Brand New, Free shipping in the US An exclusive insight into the work and mind of the highly acclaimed chef Clare Smyth and her three-Michelin-starred restaurant, Core by Clare Smyth, in London's Notting HillOncore By Clare Smyth. Hardcover. 92 Kensington Park Road Notting Hill, London W11 2PN England +44 20 3937 5086 Website Menu. Meaning ‘to follow on’. It was a weekend job as a teenager at a local restaurant that first got Smyth interested in cooking. 1,010 reviews #162 of 15,756 Restaurants in London $$$$ French European British. Delicate coco de Paimpol beans are presented in a circle so elegant it could be the medallion of a necklace. Ranked #171 of 25,553 Restaurants in London. C ORE by Clare Smyth opened its doors in August 2017 to instant acclaim, most recently winning two Michelin stars. Clare Smyth makes a lobster dish at Gordon Ramsay's 3 Michelin starred signature restaurant at Royal Hospital Road, London. Website. The team is very supportive and everyone helps each other in their daily tasks. Soho House & Co. Through Core's dishes, Smyth shares stories of ingenuity, nostalgia and humour while. Sydney. 92 Kensington Park Road Notting Hill, London W11 2PN England +44 20 3937 5086 Website Menu. Awards: 3 Michelin Stars. Proudly honoured as the only British female chef to have three Michelin stars, Oncore by Clare Smyth is a must-visit dining experience established in The Crown Sydney at Barangaroo. Clare Smyth. Core by Clare Smyth. In 2021, Core by Clare Smyth received three stars in the Michelin Guide, having opened just over three years. tables for the first sitting are required back after 3h. 1,010 reviews #162 of 15,756 Restaurants in London $$$$ French European British. We overlook Sydney’s iconic Harbour Bridge and Opera House amid the glittering, ferry-streaked. 00 per person. Oncore by Clare Smyth has been open only a month. ”. Maintaining a smooth service throughout busy periods. After staging at Thomas Keller’s restaurants The French. I recently braved Covid to try out their tasting menuTHANK. Oncore chef Clare Smyth is only the second chef to hold three Michelin stars and three Good Food Guide hats. or contact us on +442039375086. 50 and a large glass of wine can be £6 or more. Designers Fabled Studio opted for elements such as. Gareth Ferreira is in charge of the wine list and he kindly talked to us about his experience and approach. Lobster. Oncore By Clare Smyth: Tasteless in passion, creativity and service. Share. Careers. Smyth plans to give Oncore by Clare Smyth an Australian twist to the now-famous gastronomical experience on offer at Core by Clare Smyth, again with an emphasis on sustainable food. And this was despite each place costing a not inconsiderable £850. New Year's Eve Dinner at Core by Clare Smyth. Join us as we extend a warm invitation for you to embark on an unforgettable culinary adventure. Macadamia Tofu, Skull Island Prawn, Tamarind, Lemon Myrtle Khanh Nguyen, MasterChef Season 15. Review. ]Once more; again; -- used by the auditors and spectators of plays, concerts, and. Her elegant tasting menus celebrates Britain’s finest produce and are a treat in every sense, while a serene dining room and best-in-class service cosset. Clare Smyth knew early on that she wanted to be a chef when she grew up. Clare Smyth forged her considerable reputation working for a certain well-known celebrity chef. 00 per person. Save. Clare won the Chef of the Year award in 2013 and achieved a perfect score in. I recently braved Covid, dressed up, and dropped by to try out their tasting menu. 61K Followers, 190 Posts - Restaurant by @ChefClareSmyth in Sydney. If only so you can have a little bit more time to soak in that peerless view. Locally sourced produce is transformed with elegant flavour combinations like wagyu beef with Sydney rock oysters and lemonade parfait with honey and yoghurt. It is an elegant fine-dining restaurant, but in a relaxed setting, designed to make people feel at home,” Smyth says. Read our transparency report to learn more. 4. 12. ) And now, at last, she’s gone solo. Oncore by Clare Smyth is on the 26th floor of the Crown Sydney building, meaning we have a pretty spectacular view. Ranked #179 of 25,540 Restaurants in London. The name of her Sydney outpost is a play on the word ‘encore’, meaning a follow-on performance. Since moving to England at the age. Save. The 42-year-old from Northern Ireland became the first British woman to be awarded three Michelin stars in January — one of only four British chefs to have. The star chef will travel to Sydney to oversee the launch of Oncore. again; once more (used by an audience in calling for an additional number or piece). Save. Cost: Tasting menu £185-£205, Wine Pairing £135. This recipe from Clare Smyth is easy to make nice for just the two of you!!Bravo for Oncore by Clare Smyth at Crown Sydney Here's what to expect at Sydney's long-awaited restaurant from London's Clare Smyth, where the potato dish alone is worth the price of entry. Crown Sydney, Level 26, 1 Barangaroo Avenue, Barangaroo Level 26, 1 Barangaroo Avenue, Sydney, New South Wales 2000 Australia +61 2 8871 7171 Website. Improve this listing. Find a Table. Ask Companion60427441633 about Core by Clare Smyth. 55) A Beautifully Designed Cookbook . Oncore By Clare Smyth. 1,006 reviews #138 of 15,899 Restaurants in London $$$$ French European. Oncore by Clare Smyth in Barangaroo, Sydney NSW. Opening Hours. Three years later, it bagged three Michelin. 00 EDT. Claimed. Clare was named the 'World's Best Female Chef' by the World's 50 Best. In this video, we will explore along with my friends May & Neil whether Oncore's expensive price and hype is all worth it. Closed now : See all hours. Claimed. Oncore and its hyper-seasonal and locally focused menu joins the likes of Nobu Matsuhisa's Nobu, Alessandro Pavoni's a'Mare, Silks and Woodcut as part of the dining options in the hotel and casino. The cocktail bar overlooks the harbour waters below serving a fun and innovative menu of cocktails. W hen Clare Smyth first looked round the premises of her restaurant, Core, she had a strong feeling that “the place was full of good times”. Smyth has a slim and fit body that reflects her passion for cooking and healthy eating. Share. Enjoy an unmissable dinner experience with Clare Smyth and The Core Team. The MICHELIN inspectors’ point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official website But beyond the twinkling diamond-like façade of Crown Sydney are some of the city’s most impressive new restaurants—and the latest to be revealed is Oncore by superstar chef Clare Smyth. it seems fitting to call it ‘Oncore’ — a play on the word ‘encore’ meaning a follow-on performance demanded by the audience. Clare Smyth Age and Birthday. Enjoy an unmissable dinner experience with Clare Smyth and The Core Team. Her people say she'll pop in for a visit to her first restaurant outside Britain some time in February. Chef Clare Smyth’s first restaurant, Core by Clare Smyth, opened its doors August 2017. The restaurant will have a heavy emphasis on sustainability and seasonality, with the menu to marry Smyth’s Irish heritage and English perspective with Australian ingredients. 1,012 Reviews. She is the Chef Owner of Core by Clare Smyth in London, and Oncore by Clare Smyth in Sydney. Clare Smyth is the first British female chef to hold three Michelin. Artworks include ones by YBAs Michael Landy and Marc Quinn as well as a screenprint from. 00 per person. Fri 11/3 2 guests. CORE by Clare Smyth – a Three Stars: Exceptional cuisine restaurant in the 2023 MICHELIN Guide United Kingdom. Although Jimmy never wanted a biography, he is certainly worthy of this book. Kensington. Clare Smyth has a story to tell. 1. Closed now : See all hours. 5/5 by 👻 @M n K Williams on 01/19/2023. Haroon Siddique. 2. 92 Kensington Park Road | Notting Hill, London W11 2PN, England (Notting Hill) +44 20 3937 5086. View menu on restaurant's website. Dinner 6pm - 11pm Wed - Sat. 1,011 reviews #164 of 15,762 Restaurants in London ££££ French European British. Prepaid. In accord with Smyth, Ferreira opened an account with bonded warehouse, Octavian to “secure the future of the list,” purchasing Domaines such as Roulot, Leflaive and Clos Rougeard. Working under one of the greatest chefs, she f. All of it is perfectly executed, exciting, and extremely tasty. Mix water, yeast, oil and eggs. 25 reviews #801 of 3,164 Restaurants in Sydney International. From start to finish the experience was extraordinary. Discard the shells. Ranked #152 of 25,731 Restaurants in London. The day after Clare Smyth won three Michelin stars, becoming the first Irish or British woman to do so, she drove to her London restaurant, Core, and felt "quite emotional. She has been working at the restaurant since it opened in 2017. K. Review. Despite luxury signals emitting from. Superb evening. Given her background, Chef Smyth striking out on her own was met with great fanfare. Working at Core by Clare Smyth is a great opportunity - it is a very dynamic and often fast-paced environment, where I learn something new every single day. Great for fine wines. 00 EDT. Her career as a professional has helped her a lot to earn this wealth. Top tags: Good for special occasions. interjection. 30, 18. E-mail. A tasting menu personally created by Chef Clare Smyth to celebrate New Year’s Eve Dinner - from £375 per person T&C 1. I was lucky enough to. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Claimed. The website is currently only a holding page and the phone line has been engaged. Clare Smyth MBE (born 1978) is a Northern Irish chef. 26 Reviews. Having grown up on a farm in Northern Ireland, she perfected her talent working for some of the world’s most celebrated names, including Alain Ducasse and Gordon Ramsay. It holds a 10/10 score in the Good Food Guide and. Improve this listing. Clare was named the 'World's Best Female Chef' by the World's 50 Best. “One can’t work without the other. A tasting menu personally created by Chef Clare Smyth to celebrate New Year’s Eve Dinner - from £375 per person T&C 1. com. About Core. Her London restaurant, Core, was the first to ever enter The Good Food Guide with a perfect score of 10 out of 10 in its opening year. Break-up the chocolate into small pieces. Oncore by Clare Smyth. Clare, Jonny and the Core team seek out the best of British produce, working with farmers to champion sustainable ingredients used. Advertisements. Oncore. 00–14. It's what I've worked. It’s what I’ve worked for my. 31 Dec 2023 only. In short, she’s an incredible chef, and we were very excited for this meal. The price and the difficulty to book a table tend to be the reason. Make a reservation. 31 Dec 2023 only. The MICHELIN inspectors’ point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official website1 review of Oncore By Clare Smyth "I have been twice to Core in London and absolutely loved it. In 2020, Clare announced her plans to open a new restaurant at a stunning location in Sydney in 2021. Hardcover. August 1, 2021 by objectivefoodie. Experiences like this don’t come up often. Oncore by Clare Smyth is one of the most anticipated restaurant openings of 2021. Barangaroo NSW 2000. — a play on the word ‘encore’ meaning a follow-on performance demanded by the audience. From acclaimed restaurants and award-winning hotels to world-class gaming and endless entertainment, Crown Rewards helps you to discover the World of Crown – and earn loyalty points. The Kensington. Clare Smyth MBE grew up in Northern Ireland and went on to become the first and only British female chef to hold three Michelin stars in the UK, and the fourth British chef in history to receive the honour. Clare Smyth, MasterChef Season 15. a demand, as by applause,. OnCore by Clare Smyth will overlook one of the most beautiful sites in the world, with a continued emphasis on sustainable food by harnessing the extraordinary local produce Australia has to offer. Every dish delivers beautiful and surprising flavours, with a Taiwanese influence from the two chefs. Browse 15 CORE BY CLARE SMYTH photos and images available, or start a new search to explore more photos and images. Carrot top pesto. May 14, 2021. Book now at CORE by Clare Smyth in London. Image credit: encore-clare-smyth. Y’know, that blonde sweary one who’s always on the telly and in the blacktop tabloids. She is the Chef Patron of three Michelin starred Core by Clare Smyth which opened in 2017. . sydney sydney city barangaroo food and drink Oncore by Clare Smyth Overview Headed by Clare Smyth, Michelin stared and awarded the World’s Best Female Chef by The. Just show your Crown Rewards Card when you pay or play and you can start earning points, which you can redeem for Crown experiences like dining, gaming, hotels. - See 26 traveler reviews, 82 candid photos,. 9 based on recent ratings. Crown Sydney, Level 26, 1 Barangaroo Avenue, Barangaroo Level 26, 1 Barangaroo Avenue, Sydney, New South Wales 2000 Australia +61 2 8871 7171 Website. Taster 5 for £85. or interj. Though she did not know. . Under her careful eye, Clare Smyth’s four-year-old restaurant, Core, has become one of the country’s most celebrated culinary destinations, earning three Michelin. Claimed. 52g Pasteurised egg yolks. Hublot continues to champion British. Smyth spends most of the year at her London restaurant Core, but works closely with Sydney-based chef Alan Stuart to deliver seven courses so satisfying that $340 a person still feels like good value. 30–22. Team management and understanding individuals to assist them in reaching their full potential. It has emerged that Clare Smyth — who for eight years was the head chef of Gordon Ramsay’s eponymous three-Michelin-starred restaurant in Chelsea, and who last year opened her first solo site in Notting Hill — catered for the sit-down meal and the evening event at the royal wedding of Meghan Markle and Prince Harry. Clare Smyth is a Northern Irish chef currently working as the Chef Patron of her restaurant Core. In a better world, her gender would go unmentioned. Enjoy an unmissable dinner experience with Clare Smyth and The Core Team. 12. From Isle of Harris scallops and Sharpham Park spelt to Rhug Estate venison and Porthilly oysters, we seek the best seasonal produce from sustainable producers. A celebration of the finest Australian produc Welcome to Core by Clare Smyth, an elegant fine-dining restaurant emphasising natural, sustainable food. Search visitors’ opinions Add your opinion. See our menu and offers. And if the. Chef and owner of the year-old restaurant, Core, Clare Smyth is one of the industries most awarded chefs. The Potato is finished, thanks to one made earlier by Oncore executive chef Alan Stuart. Clare opened Encore about 18 months ago, in Sydney, on the 26th floor of the Crown Building. 90 11 New from $64. Clare Smyth MBE grew up in Northern Ireland and went on to become the first and only British female chef to hold three Michelin stars in the UK, and the fourth British chef in history to receive the honour. Clare Smyth's food is of superlative elegance and redefines modern British cuisine. May 29, 2022, 3:01pm. The second restaurant by Clare Smyth, one of the world’s most celebrated female chefs, would have been rapturously welcomed at any number of locations around the world. From this Thursday, the 18th of November, Sydney-siders will finally be able to experience the London-based chef’s exceptional food. Clare Smyth, the Michelin triple-star chef patron of Core in London. Clare Smyth is the chef and owner of Core in London’s Notting Hill, which debuted in August 2017. Previously she was Chef Patron at Restaurant Gordon Ramsay from 2012 to 2016, won the Chef of the Year award in 2013, and achieved a perfect score in the 2015 edition of the Good Food Guide. See synonyms for encore on Thesaurus. Kensington. May 14, 2021. Headed by Clare Smyth, Michelin stared and awarded the World’s Best Female Chef by The World’s 50 Best Restaurants, Clare has opened her first international restaurant, Oncore by Clare Smyth at Crown Sydney. Chef Clare Smyth’s first restaurant, Core by Clare Smyth, opened its doors August 2017. As a former protégé of Gordon Ramsey and having trained. Opening Hours. Fluffetts farm egg yolk, thyme and toasted yeast. Description: The first and only British female chef to hold three Michelin stars in the UK, Clare Smyth, has opened her first international restaurant, Oncore by Clare Smyth at Crown Sydney. This is a very popular spot. 19. Taster 7 for £95. who first worked alongside Smyth in 2012. Every meal at Core is a celebration of British ingredients. Core by Clare Smyth, London: See 972 unbiased reviews of Core by Clare Smyth, rated 5 of 5 on Tripadvisor and ranked #77 of 21,283 restaurants in London. Restaurants serving Modern Australian cuisine. See our menu and offers. Of course, Smyth’s London eatery – Core – needs little introduction. The cookbook, Core by Clare Smyth. It changes all day long with the weather, the lights, the 360-degree view of the whole kitchen. Core by Clare Smyth. She became the first female British chef to hold and retain three Michelin stars. Mark Holmes, one of Crown’s senior executives in Sydney, describes her. 5. Smyth is the chef owner of Core by Clare Smyth which opened in 2017. Core by Clare Smyth, London: See 1,006 unbiased reviews of Core by Clare Smyth, rated 5 of 5 on Tripadvisor and ranked #131 of 21,732 restaurants in London. Slated to open mid-July, Oncore will join Crown’s already wildly impressive line-up of impossible-to-get-a-booking restaurants, like Nobu , Woodcut. The new outpost of Michelin-starred London chef Clare Smyth, Oncore has harbour views everywhere and a pointy-end menu to match. - See 26 traveler reviews, 82 candid photos, and great deals for Sydney, Australia, at Tripadvisor. The restaurant is closed on Sunday and Monday. Every week, there is training, so I have learned. Kensington. Claimed. Fine dining at Core by Clare Smyth Season Menu (3 Michelin Stars Restaurant in London)UK Best British Female Chef Michelin 3 ***Stars restaurant - Modern Br. Chop all the herbs with a very fine knife then pound in a pestle and mortar until smooth. Welcome to Oncore, Sydney. Definitely worth visiting, and myself I look forward to return visits in the near future. ‘Potato and roe’. 1. Clare grew up on a farm in County Antrim, Northern Ireland. All the award winners from the NSW Good Food Guide 2023Place a fine sieve over a medium stainless-steel bowl. News Home. Verdict: Given Chef Clare Smyth's years as the executive chef of Gordan Ramsay at Royal Hospital Road, I was worried Core would mimic the pretension and safe flavors of GRRH. Chef cooked for Prince Harry, 36, and. Review. Oncore by Clare Smyth is set. 1 Barangaroo Avenue. Her London restaurant, Core, was the first to ever enter The Good Food Guide with a perfect score of 10 out of 10 in its opening year. Clare Smyth has amassed an astonishing net worth of $10 million. Pour ½ of the oyster juice over to cover and place in the fridge. CORE by Clare Smyth – a Three Stars: Exceptional cuisine restaurant in the 2023 MICHELIN Guide United Kingdom. Share. 50g Caster sugar. Clare Smyth is the first British female chef to be awarded three Michelin stars. A confident entry into Sydney’s vibrant restaurant scene from a. After keeping us waiting for 2 years the restaurant finally opened in Dec 2021. To begin with, she dismissed all notions of becoming a chef in favour of 'a decent job, like a. 1. Oncore is the first restaurant outside London for Clare Smyth, the celebrated Irish chef whose Notting Hill fine diner Core earned three Michelin stars in 2021 for its. Oncore by Clare Smyth. We didn't find any openings. CORE by Clare Smyth 4. Through Core's dishes, Smyth shares stories of ingenuity, nostalgia and humour while at. A tasting menu personally created by Chef Clare Smyth to celebrate New Year’s Eve Dinner - from £375 per person T&C 1. Core is an elegant fine dining restaurant with an emphasis on natural, sustainable food, sourced from the UK’s most dedicated farmers and food producers. Core by Clare Smyth is the result, which to her signifies “the heart, the seed of something new; it’s been my life’s work to get to this point. Booking was by the. Please try another date or time. Foursquare. Voted The World’s Best Female. tables for the first sitting are required. Share.